Baked oats are trending across social media right now, and to that we say "rightfully so!". This yummy breakfast creation takes just 3mins to prepare and bake and packs a 29g protein punch!
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Ingredients
30g Organic Jumbo Oats
15g Almond Butter
1 tsp Biscoff
100ml Almond Milk
4 drops Stevia
1 Biscoff Biscuit
2 Scoops Salted Caramel Protein Powder
Nutritional Information
KCal: 442
Fat: 18g
Carbs: 36g
Protein: 29g
How to Make
Step 1 - Add all of the ingredients into a microwavable bowl and stir until a wet mixture has formed.
Step 2 - Add a teaspoon of Biscoff drizzle onto the top of your mixture
Step 3 - Microwave for 2mins. Once baked, top with your Biscoff biscuit and any other chosen goodies!
Enjoy!
Tag us @vitallyveganuk or use our hashtag #vitallyvegan to get your bake featured!
